Small - 1lb. Bag. This Authentic Mayan Cacao is Stone-ground, harvested, and blessed in ceremony by Mayan Guides; the indigenous Daykeepers of Guatemala.
 
To Prepare: Add 2 generous (or more) tablespoons of Cacao Junajpu for each 8oz cup of just boiled water or milk. It's natural to for some separation to occur- So~ We suggest you passionately whisk or blend (carefully) to enhance the subtle flavors. Also, fantastic with coconut water, nut milks, or stired in with coffee. Have fun experimenting!!!